Good luck to our participating chefs at the 2024 Gastronomy Festival!

Photo Alain Warth

We would like to encourage and salute the commitment of our members, more than 16 of our participating establishments, out of the forty registered, who are taking part in the Gastronomy Festival this year. For 15 days, these cooking enthusiasts put all their know-how at the service of this exceptional culinary event, a true showcase of our local gastronomy.

We are delighted to see the growing success of this festival, which is, once again, a real success. Thanks to the remarkable work of the island’s Tourist Office, everything has been thought of down to the smallest detail to offer a superb experience to visitors. Their involvement is essential to the reputation of our destination and to highlighting the richness and diversity of our culinary heritage.

It is an immense pleasure for our association to see so many of our chefs investing themselves with passion in this project, helping to promote our island as an essential destination for lovers of gastronomy.

We wish them good luck for this edition. Don’t hesitate to visit them in their establishments to discover unique flavors and celebrate this culinary celebration with them.

Alain Warth, President of the Association of Chefs Restaurateurs de Saint-Martin.